Recipe of Quick Chicken biryani
Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, How to Make Award-winning Chicken biryani. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Chicken biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can have Chicken biryani using 17 ingredients and 6 steps. Here is how you cook that.
#biryani #contest
Ingredients and spices that need to be Prepare to make Chicken biryani:
- 1 kg Chicken
- Rice 1 kg basmati boiled
- Onion 3sliced
- 1 cup Dahi
- 1 tbsp Adhrak lehsan paste
- 1 tbsp Chilli paste
- 1 tbsp Chilli powder
- Dhaniya zeera powder 2 tbsp mix
- Half 1/4 tsp
- 2 tbsp Salt
- Tomato
- 50 g Garam masala mix
- 2 tbsp Milk
- 1 tsp Biryani essence
- 1/2 tsp Orange food colour
- 1/2 kg Potato
- Green chilli, mint and lemon sliced
Steps to make to make Chicken biryani
- In a big bowl take chicken dahi, adhrak lehsan, chilli paste and powder, haldi, salt, garam masala, tomato sliced and Marinate chicken for 1 hour
- Fry potato and onion one by one and boil rice
- Put marinated chicken in hot oil and cook until chicken will tender
- Now add onion and potato add green chilli, mint leave, sliced lemon and cover with rice
- Now in a small bowl put milk add color, essence and put on rice and steam till rice ll turn full done
- Served with raita salad and achar
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