Recipe of Any-night-of-the-week Chicken Potato Cheese Cutlets

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Recipe of Speedy Chicken Potato Cheese Cutlets. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken Potato Cheese Cutlets, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Potato Cheese Cutlets delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Potato Cheese Cutlets is 4-5 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Potato Cheese Cutlets estimated approx 30-35 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Chicken Potato Cheese Cutlets using 12 ingredients and 5 steps. Here is how you can achieve that.

Craving for some Chicken Cheese and Potato? Well, here's a quick, easy and tasty recipe of Chicken Potato Cheese Cutlets.

Ingredients and spices that need to be Make ready to make Chicken Potato Cheese Cutlets:

1. 5 boiled and mashed Potatoes
2. 2 cups boiled and shredded Chicken
3. 1 tsp Salt,
4. 1 tsp Jeera powder,
5. 1 tsp black pepper powder
6. 11/2 tsp chilli flakes
7. 1-2 chopped green chillies
8. 3 tbs Coriander
9. as required Mozzarella Cheese (grated)
10. 1 cup Maida (approx )
11. as required Bread Crumbs
12. 1-2 beaten eggs

Instructions to make to make Chicken Potato Cheese Cutlets

1. Add chicken, salt, zeera, black pepper and chilli flakes to the potatoes in a bowl.
2. Add green chillies and coriander and mix well. Add grated cheese and mix well.
3. Take small portions of the mixture, make balls and make them into the shape of a cutlet.
4. Dip them in Maida, Eggs and Bread Crumbs.
5. Heat oil in a pan. Fry the cutlets until it is golden brown on both sides.

While this is in no way the end all be all guide to cooking quick and easy lunches it's great food for thought. The stark reality is that this will get your own creative juices flowing so you may prepare wonderful lunches for your family without needing to do too much heavy cooking at the practice.

So that's going to wrap this up for this special food Easiest Way to Prepare Super Quick Homemade Chicken Potato Cheese Cutlets. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!