Recipe of Favorite Ofe Nsala w/ Chicken

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Quick Ofe Nsala w/ Chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Take to sandwiches using unique breads. Contrary to popular belief, my kids love trying new ideas. It's a rare trait that I am extremely grateful. Trust me I understand all too well how blessed I am. My youngest however, features a little difficulty with thick or crusty bread. Her favorite sandwich choice has become Hawaiian candy rolls. We place the meat, cheese, mustard, and pickle in her roll as though it were a bun and she's thrilled. It is possible to broil this in your oven for a couple minutes for a rare sandwich treat. The cooking part is very minimal and you would not have to have indepth knowledge of whatever to organize or delight in those treats that are simple. Other great bread ideas include croissants with ham and cheese or chicken salad, taco pitas (another amazing favorite in our household), also paninis (this works well in the event that you've got a George Foreman grill or even a panini press).

Many things affect the quality of taste from Ofe Nsala w/ Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ofe Nsala w/ Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Ofe Nsala w/ Chicken using 10 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Ofe Nsala w/ Chicken:

1. 1 whole hard chicken cut in pieces
2. Cocoyam boiled and pounded
3. 1 Tbs ground Uziza seeds
4. Handful chopped Uziza leaves
5. 4 Tbs ground crayfish
6. 2.5 Tbs ground cayenne pepper
7. 2 Uda crushed and deseeded
8. Salt
9. Cubes Seasoning
10. Dried Fish

Steps to make to make Ofe Nsala w/ Chicken

1. In a clean pot, add chicken, pepper, crayfish, seasoning cubes, salt, uda, and ground Uziza seeds. Remember to add the amount of salt and seasoning that suit your taste.
2. With a wooden spatula, mix ingredients thoroughly, add water to a but above the chicken, cover the pot and allow to cook till the chicken is almost completely cooked. Please, note that you may need to add more water for the chicken to cook properly.
3. Add in chopped Uziza leaves and dried fish, stir, and allow to cook for 3 mins.
4. Stir, then add pounded cocoyam, in small balls to the pot, stir again and allow to cook for 5 mins and your Ofe Nsala is ready. Please, note that the cocoyam is just a thickener. In the absence of cocoyam, you can use a bit of poundo powder or cocoyam powder, using a bit of water to make into a paste and add it to the pot, it will also thicken the dish. Ofe Nsala is supposed to be thick but also runny, that means you don't want the soup to be too thick that it becomes globby.
5. After adding the thickener, if the soup is too thick, add some water until you get your desired consistency.

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Homemade Ofe Nsala w/ Chicken. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!