'/> Steps to Make Speedy Layered Chicken, mushroom and Parma ham bake 😀 - French Quickly

Steps to Make Speedy Layered Chicken, mushroom and Parma ham bake 😀

Layered Chicken, mushroom and Parma ham bake 😀

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Easiest Way to Make Any-night-of-the-week Layered Chicken, mushroom and Parma ham bake 😀. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Layered Chicken, mushroom and Parma ham bake 😀, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Layered Chicken, mushroom and Parma ham bake 😀 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Layered Chicken, mushroom and Parma ham bake 😀 is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can have Layered Chicken, mushroom and Parma ham bake 😀 using 11 ingredients and 10 steps. Here is how you cook it.

Its a sort of Pizza without the pizza base . Just leave it to cool and just cut what you need and it should stay in one piece to warm up in microwave 😁

Ingredients and spices that need to be Make ready to make Layered Chicken, mushroom and Parma ham bake 😀:

  1. 2 medium sweet potatoes part boiled
  2. 3 chicken Breast
  3. 200 g parma Ham
  4. 1 large onion cut in Rings
  5. 1 large Can Tomatoes crushed
  6. 2 small peppers sliced
  7. 1 tsp crushed garlic
  8. 250 g mushrooms Sliced
  9. 1/2 tsp black pepper
  10. 1 sprinle of parsley to finish
  11. 4 tbls Passata

Steps to make to make Layered Chicken, mushroom and Parma ham bake 😀

  1. In a wok or frying pan. Add the oil heat up add the garlic fry for 1 minute then add thr chicken and fry for a minute staring
  2. Add the mushrooms in the pan with the chicken and fry until they are coloured and more than half cooked.
  3. In an ovenproof dish grease the bottom then layer the potatoes and fill in the gaps then on top lay the onions
  4. Pat the onions down on the potatoes. Add the chopped tinned tomatoes but keep a 1/4 of the tomatoes bac for another layer and cover the onions add the parma ham all over then top
  5. Then add the grated cheese all over
  6. Pat down tightly. Add the sliced small peppers
  7. Add the chicken and mushroom and pat that down tight. Then add the tomatoes that were saved on top
  8. Slice the mozzerella thinly and add to the top all around and the passata juice then sprinkle the black pepper over it.
  9. Add this to a pre heated oven 180c for 30 mins
  10. Add the parsley.You can add more grated cheese on top if you prefer and serve.

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So that is going to wrap this up for this special food Simple Way to Prepare Any-night-of-the-week Layered Chicken, mushroom and Parma ham bake 😀. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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