How to Prepare Speedy Masala chicken curry

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Make Any-night-of-the-week Masala chicken curry. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Masala chicken curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala chicken curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Masala chicken curry is 5-6 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Masala chicken curry estimated approx 45-50mins.

To begin with this recipe, we must first prepare a few ingredients. You can have Masala chicken curry using 23 ingredients and 10 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Masala chicken curry:

1. 750 gm Chicken -
2. 750-800 gm Finely chopped onion -
3. -1 big size Finely chopped tomato
4. 3-4 spoon Curd-
5. 1/2 cup, - Cream
6. 4-5 pieces Cashew and Almonds
7. 25 gm Ginger
8. 2 Garlic -
9. 2 Green chilli -
10. 2-3 spoons Turmeric powder -
11. 2 spoons Coriander powder
12. 4-5 spoons Chicken masala
13. 1 spoon Red chilli powder
14. 1 tsp Kasuri methi
15. 1 spoon Ghee or butter
16. 1 cup Oil
17. 1 spoon Tomato sauce
18. 4-5 Boiled eggs
19. 2-3 Cloves
20. 5-6 Black pepper
21. 4-5 Cardamom
22. 1 Bay leaves
23. as needed Coriander leaves

Instructions to make to make Masala chicken curry

1. Chicken ko wash kar le aur marinate kar le
2. Marination ke liye curd, Cream, cashew & almond ka paste, ginger - garlic paste, salt, turmeric powder and coriander powder, red chilli powder ko mix karein and leave it for 30 mins
3. Heat oil in a karahi then fry marinated chicken for five minutes.
4. Chicken ko nikal le Phir oil mein jeera, black peeper, cloves, cardamom and bay leaves add karein. You can add some more oil if it is needed.
5. Now add onion aur golden brown hone tak fri karein. Aab usme fried chicken mila le aur salt and turmeric powder milakar chicken ko dhak kar low flame par 15 mins tak pakne de
6. After 15 mins chicken mein ginger, garlic and green chilli paste mila kar Phir use next 15 mins tak pakne de
7. Ab chicken achhi tarah se cooked ho gaya hoga. Tomato and chicken masala add karein and mix it well. Now cook the chicken on high flame. Jab thick gravy taiyar ho jaye usme butter or ghee and kasuri methi mix karein. Phir usme tomato sauce mix karein and gas band kar le
8. Chicken ko alag bowl ya plate mein nikal kar boiled eggs ko 2 pieces mein cut kar dal de.
9. Coriander leaves se decorate karein and serve karein
10. Add extra water if required otherwise it will cooked only the removed water from onion.

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So that is going to wrap this up for this exceptional food Simple Way to Make Any-night-of-the-week Masala chicken curry. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!