Simple Way to Make Perfect Aloo Cutlets
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Steps to Prepare Quick Aloo Cutlets. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Aloo Cutlets, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo Cutlets delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Aloo Cutlets is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Aloo Cutlets estimated approx 5min.
To get started with this particular recipe, we have to first prepare a few components. You can cook Aloo Cutlets using 8 ingredients and 3 steps. Here is how you cook that.
#joy.
Ingredients and spices that need to be Get to make Aloo Cutlets:
- 250 gm Boiled Aloo
- 250 gm Boiled chicken
- Spring onion as required
- Capsicum chopped as required
- 1 tbsp Black pepper
- Salt as required
- Eggs beaten as required
- Oil to fry
Instructions to make to make Aloo Cutlets
- Mash all ingredients, except oil and eggs.
- Dip in beaten Eggs and fry in hot oil
- Fry until golden brown. Serve with chatnis or ketchup. Enjoy
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So that's going to wrap it up for this special food Recipe of Favorite Aloo Cutlets. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!