Recipe of Super Quick Homemade Chicken Tikka/pizza Cutlets

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Favorite Chicken Tikka/pizza Cutlets. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken Tikka/pizza Cutlets, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Tikka/pizza Cutlets delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Tikka/pizza Cutlets is 6 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Tikka/pizza Cutlets estimated approx 30 mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Chicken Tikka/pizza Cutlets using 18 ingredients and 6 steps. Here is how you can achieve it.

So as Ramadan is nearby.. we all want to make and freeze some tasty snacks to make our Iftars yummy and interesting.. So here is an easy bread cutlets recipe which will be a heat in your family and friends. Tip: 1. You can add any vegetables or totally cut out the vegetables and make simple chicken tikka cutlets. 2. You can make them in samosa/ roll patti as well. 3. Due to lockdown, I used cheese that was available in my freezer( cheddar) it gives nice taste. You can use any cheese you like. 4. I also made some round ball shapes by dipping bread in water, then drain excess water with hands then coat with bread crumbs direct. #WOKCOOKING

Ingredients and spices that need to be Make ready to make Chicken Tikka/pizza Cutlets:

1. 1 chicken breast cut into small chunks
2. 2 tsp tikka masala
3. to taste Salt
4. 2 tbsp yogurt
5. 2 tbsp cream
6. 1/4 tsp turmeric powder
7. 2 drops red food colour
8. 2 tsp vinegar
9. 1 tsp ginger garlic paste
10. 4 tbsp oil
11. 1 small capsicum finely chopped
12. 2 tbsp sweet corn boiled
13. 1 cup shredded cheese
14. 8-10 bread slices
15. For coating:
16. 2 eggs beaten
17. Water
18. Bread crumbs

Steps to make to make Chicken Tikka/pizza Cutlets

1. Marinate the chicken cubes with yogurt, cream, tikka masala,salt, turmeric powder, food colour, ginger garlic paste and vinegar.
2. Now add oil in the wok and shallow fry the chicken and keep aside.
3. Then add corn and chopped capsicum and 1 cup shredded cheese of your choice.
4. Now roll out the bread slices with the rolling pin and add 1 spoon of filling to it. Close the ends with the help of water. Make all of them like this.
5. Now coat each bread roll in egg and then in bread crumbs. Then deep fry on medium high flame. Or you can lay them on a parchment paper and freeze them.
6. Serve hot with ketchup or any dip you like.

While this is by no means the end all be guide to cooking fast and simple lunches it's very good food for thought. The expectation is that will get your creative juices flowing so you can prepare excellent lunches for the own family without needing to perform too horribly much heavy cooking at the process.

So that is going to wrap this up with this special food Recipe of Ultimate Chicken Tikka/pizza Cutlets. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!