Simple Way to Prepare Homemade Chicken bread roll

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Recipe of Super Quick Homemade Chicken bread roll. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken bread roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken bread roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken bread roll is 3 to 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken bread roll estimated approx 1hr 30 min.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Chicken bread roll using 20 ingredients and 6 steps. Here is how you can achieve it.

#joy I tried this chicken bread roll for the first time and turns really very good. Do give a try

Ingredients and spices that need to be Prepare to make Chicken bread roll:

1. Ingredients for Dough
2. 4 cups plain/all-purpose flour
3. 1 tbsp. instant yeast
4. 2 tbsp. powdered milk (optional)
5. 1 tsp. salt
6. 4 tbsp. oil
7. 1 egg (plus one for glazing)
8. 1 tsp. castor sugar
9. 1/4 tsp baking powder (to reduce any yeasty smell)
10. Ingredients for Chicken Filling
11. 1 1/2-2 cups chicken boiled and shredded (250-300 gm uncooked)
12. 2 small onions (finely chopped)
13. 1 tsp. salt
14. 1 tsp. black pepper
15. 2 tbsp. coriander leaves
16. 4 green chilies (chopped)
17. 1 tsp. garam masala
18. 2 tbsp. flour
19. 2 tbsp. butter
20. 1 cup milk

Instructions to make to make Chicken bread roll

1. For the Chicken Filling: Heat 2 tbsp. butter fry onion till soft then add 2 tbsp. flour with 1 tsp. salt, 1 tsp. black pepper, 1 tsp. garam masala.
2. Add the milk, cook till thick, mix in the shredded chicken add chopped green chilies and coriander leaves, remove and cool completely.
3. For the Dough: In a bowl mix together 4 cups flour, 1 tsp. salt, 1 tsp. castor sugar, 2 tbsp. milk powder, 1 tbsp. yeast, 1/4 tsp baking powder, 4 tbsp. oil and 1 egg, knead to a medium soft dough with slightly warm water, leave to rise for 1 hour.
4. Divide the dough into two or three depending on how big you want the loaves. Proceed with viewing the subsequent steps to see how the bread is shaped.
5. Now divide the dough into two or three parts depending on what size loaves of chicken bread you want. Roll the dough to a rectangular shape, snip the sides with scissors or a knife, put filling in the center and fold each side so they overlap each other (like a braid) the filling will show slightly but that’s ok, brush top with beaten egg, and bake on 200 degree C for 25 minutes or so.
6. Right after taking out of the oven apply butter well on whole bread and let it rest covered with a cloth for 2-3 min to soften the bread completely.

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So that's going to wrap this up with this special food Simple Way to Prepare Perfect Chicken bread roll. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!