Steps to Prepare Quick Boiled plantain and chilli omellete
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Recipe of Super Quick Homemade Boiled plantain and chilli omellete. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Boiled plantain and chilli omellete, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Boiled plantain and chilli omellete delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Boiled plantain and chilli omellete is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Boiled plantain and chilli omellete estimated approx 7 mins..3 secon.
To get started with this recipe, we must prepare a few components. You can have Boiled plantain and chilli omellete using 7 ingredients and 6 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Boiled plantain and chilli omellete:
- 3 fingers of unripe plantain
- 1/2 cube knor chicken cube
- to taste Salt
- 2 eggs
- 1/2 table spoon chilli
- 2 table spoons of kings oil
- 1/2 small sized onion bulb
Steps to make to make Boiled plantain and chilli omellete
- Wash and slice the plantain to a desirable size
- Boil in hot water, adding salt to taste..Boil for 7mins
- Set aside the boiled plantain and drain the liquid
- Break your eggs' whisk and add your onion, chilli, and maggi....whisk very well
- Boil into the heating oil...and allow to fry for 3seconds
- Arrange them in a plate and serve hot...
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