Recipe of Perfect Shahi Rangeen Biryani
Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Recipe of Award-winning Shahi Rangeen Biryani. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Shahi Rangeen Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shahi Rangeen Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Shahi Rangeen Biryani is 3 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Shahi Rangeen Biryani estimated approx 35 min.
To begin with this particular recipe, we must first prepare a few components. You can have Shahi Rangeen Biryani using 19 ingredients and 12 steps. Here is how you can achieve it.
#weareTogether 4 Shahi Rangeen Biryani is famous for it's best and unmatchable taste..
Ingredients and spices that need to be Prepare to make Shahi Rangeen Biryani:
- 1/2 kg Chicken
- 1/2 kg BOiled RIce
- 250 gm Yogurt
- 1 pinch Yellow colour
- 1 bunch Mint leaves
- 2 Potatoes
- 2 Onion
- 4 Green chilies
- 4 Star anise
- 1/2 cup Oil
- 50 gm Dried plum
- 1 tsp Kewra
- 1 tsp Cumin seeds
- 1 tsp Black pepper
- 1 tsp All spIce
- 1 tsp Turmeric • 1 tbsp Ginger Garlic paste
- 1/2 tsp Nutmeg & mace
- 2 tsp Chilli powder
- 2 tsp Salt
Instructions to make to make Shahi Rangeen Biryani
- Heat ½ cup oil in pan, add in 2 chopped onions and fry till golden brown, remove the brown onion and keep aside.
- Now in the remaining oil add 2 potatoes cut into cubes.
- Fry till golden brown and remove.
- Marinate ½ kg chicken with 250 gm yogurt, 1 tbsp ginger garlic paste, 2 tsp chilli powder, 2 tsp salt, 1 tsp turmeric, ½ tsp ground nutmeg & mace, 4 star anise, 50 gm dried plum and 1 tsp all spice. Keep aside for 30 minutes. Now put the
- Marinated chicken in remaining oil, cover and cook for 10 minutes.
- Now add fried potatoes.
- Cook till potatoes and chicken is tender.
- Add 4 green chilies and 1 bunch of mint leaves.
- Now spread 1 kg boiled rice on top, sprinkle yellow colour on different sides.
- Also spread 1 tsp Kewra water on top and simmer for 15 minutes.
- Turn the flame off, dish it out.
- And serve.
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So that is going to wrap it up with this special food Simple Way to Prepare Ultimate Shahi Rangeen Biryani. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!