Simple Way to Make Award-winning Spicy Kienyeji chicken

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, Easiest Way to Prepare Any-night-of-the-week Spicy Kienyeji chicken. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Spicy Kienyeji chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Kienyeji chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy Kienyeji chicken is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicy Kienyeji chicken estimated approx 15 mins.

To begin with this particular recipe, we have to prepare a few components. You can cook Spicy Kienyeji chicken using 4 ingredients and 7 steps. Here is how you can achieve that.

Kitchen trials

Ingredients and spices that need to be Get to make Spicy Kienyeji chicken:

1. pre boiled chicken pieces in garlic and rosemary
2. Onions
3. Tomatoes
4. Mixed spices

Instructions to make to make Spicy Kienyeji chicken

1. Boil your kienyeji chicken in rosemary leaves and crushed garlic
2. Transfer to a pan and fry on medium heat
3. Add your oil and mix well until the pieces turn to deep brown
4. Add your sliced onions and cook well
5. Add tomatoes to the mix, as well as your mixed spices and salt
6. Cook until you have thick gravy from the tomatoes
7. Serve with either ugali or roasted potatoes

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So that is going to wrap this up for this special food Simple Way to Make Homemade Spicy Kienyeji chicken. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!