Easiest Way to Prepare Perfect Chicken Mayo Rolls🌯🌯🌯

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Simple Way to Make Perfect Chicken Mayo Rolls🌯🌯🌯. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken Mayo Rolls🌯🌯🌯, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Mayo Rolls🌯🌯🌯 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Mayo Rolls🌯🌯🌯 is 6-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Mayo Rolls🌯🌯🌯 estimated approx 20 minutes.

To begin with this recipe, we have to prepare a few components. You can cook Chicken Mayo Rolls🌯🌯🌯 using 11 ingredients and 5 steps. Here is how you can achieve that.

These chicken mayo rolls are indulgent in every way. A delicious mixture of shredded chicken and luscious mayonnaise stuffed in roll sheets and deep fried till golden brown and crisp. What’s not to love!😍 #cpl #zafran

Ingredients and spices that need to be Prepare to make Chicken Mayo Rolls🌯🌯🌯:

1. 1 chicken breast boiled n shredded
2. 4--5 tbs mayo
3. 10-13 roll sheets
4. 1 small onion finely chopped
5. 1 tsp garlic powder/paste
6. To taste black pepper powder
7. Salt to taste
8. 2 tbs fresh coriander chopped
9. 1/2 cup grated cheese (optional)
10. Cornflour slurry
11. Oil for frying

Steps to make to make Chicken Mayo Rolls🌯🌯🌯

1. Take shredded chicken in a bowl, add onion garlic powder, onion powder, crushed peppercorns, salt, cheese and mayonnaise and mix well.
2. Heat sufficient oil in a wok
3. To make each roll, put some chicken mixture on one end of each spring roll sheet, apply some slurry on the edges, fold two vertical opposite sides, roll till the end. Seal applying some slurry on the end. Keep them on a plate.
4. Slide in the rolls into hot oil and deep-fry till golden brown and crisp. Drain on absorbent paper.
5. Arrange them on a serving plate and serve hot with chilli sauce.

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So that's going to wrap this up with this special food Steps to Prepare Super Quick Homemade Chicken Mayo Rolls🌯🌯🌯. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!