Steps to Make Quick Chicken bolognaise

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, How to Make Speedy Chicken bolognaise. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken bolognaise, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken bolognaise delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken bolognaise is 3servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken bolognaise estimated approx 25mins.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Chicken bolognaise using 15 ingredients and 9 steps. Here is how you cook that.

#chickendish#

Ingredients and spices that need to be Make ready to make Chicken bolognaise:

1. 1 kg boiled chicken
2. 1 boiled boneless fish
3. 200 g ugu
4. Corn beef
5. 1/8 cup grated pepper
6. 2 Maggi cubes
7. to taste Salt
8. 1/2 cup diced kpomo
9. 1 cup chopped bell pepper
10. 1/2 cup shredded fresh tomatoe
11. 1 cup oil
12. Garlic powder
13. Ginger powder
14. Soy sauce
15. g

Instructions to make to make Chicken bolognaise

1. Get ready the ingredients
2. Place a pot of 1/2cup of oil on heat,add onion,stir till fry,then rainse the ugu and add it to the hot oil,stir together, add 1 cube of magi,garlic and ginger powder,salt to taste..stir till done,it will be somehow watery so leave it till the water dry off
3. Then,add the chicken into the ugu,stir together, reduce the heat to the least,den cover it for steaming for 5mins.set aside
4. For the sauce,place another pan of the remaining oil on heat
5. Add onion,stir till fry
6. Add shredded,grated pepper and tomatoe, stir it
7. Add kpomo and squeeze fish,one magi cube,salt,powdered garlic and ginger,cornbeef, stir it till done
8. Then,add 1tbsp of chopped green bell pepper and soy sauce, stir it in a vrg low heat,allow it cooked
9. Now,pick 3 veggie chicken in a clean serving bowl,top it with the ugu,follow by the sauce den garnish it with edible leaf and enjoy your meal

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So that's going to wrap this up for this special food Recipe of Any-night-of-the-week Chicken bolognaise. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!