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Recipe of Ultimate Nasi Goreng with sunny side up (Indonesian style fried rice with half fry egg)

Nasi Goreng with sunny side up (Indonesian style fried rice with half fry egg)

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, How to Make Speedy Nasi Goreng with sunny side up (Indonesian style fried rice with half fry egg). It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Nasi Goreng with sunny side up (Indonesian style fried rice with half fry egg), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nasi Goreng with sunny side up (Indonesian style fried rice with half fry egg) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Nasi Goreng with sunny side up (Indonesian style fried rice with half fry egg) is 3 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Nasi Goreng with sunny side up (Indonesian style fried rice with half fry egg) estimated approx 25 mins.

To get started with this recipe, we have to prepare a few ingredients. You can have Nasi Goreng with sunny side up (Indonesian style fried rice with half fry egg) using 18 ingredients and 7 steps. Here is how you can achieve it.

Nasi means rice Goreng means fried The basic staple meal in Indonesia and Malaysia. It is made up of dried chili paste( sambhal) and shrimp paste or balachan. But we don’t eat as it is smelly. And nobody likes the smell but without also we can try and enjoy different kind of fried rice with any gravy or fried chicken.

Ingredients and spices that need to be Take to make Nasi Goreng with sunny side up (Indonesian style fried rice with half fry egg):

  1. 2 cups boiled rice
  2. Fried rice Paste / Sambal
  3. 1 onion (medium)
  4. 1 twig of Spring onion
  5. 6-7 red dry chilies
  6. garlic
  7. Vegetables
  8. 1 Carrots chopped
  9. 1 cup French beans chopped
  10. Spring onion
  11. Eggs
  12. 1 for inside (scrambled)
  13. 1 sunny side up on the top of the rice
  14. Salt
  15. 1 tsp chicken powder
  16. For garnishing
  17. Spring onions
  18. Red chillies

Instructions to make to make Nasi Goreng with sunny side up (Indonesian style fried rice with half fry egg)

  1. Put onions, spring onions, garlic and dried red chillies in blender and make a sambal or fried rice paste
  2. In the mean while, cut all vegetables. After that crack an egg and whisk it.
  3. Take a pan and add crushed garlic. Fry for a while and pour egg and scramble it.
  4. Add fried rice paste, fry it snd put vegetables
  5. Fry it and add chicken powder. Once the oil comes up add boiled rice.
  6. Combine rice, paste and vegetables and fry it properly. On the other stove, make a sunny side up egg.
  7. Garnish it with green spring onion and red fresh chilies. Serve nasi goreng (fried rice) with sunny side up and enjoy your delicious meal with chili sauce.

While that is in no way the end all be all guide to cooking fast and simple lunches it is good food for thought. The expectation is that will get your own creative juices flowing so that you could prepare wonderful lunches for your own family without needing to accomplish too much heavy cooking through the practice.

So that is going to wrap it up for this special food Step-by-Step Guide to Make Any-night-of-the-week Nasi Goreng with sunny side up (Indonesian style fried rice with half fry egg). Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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