How to Prepare Speedy Chinese Cutlets 🫒🥕🫑🌶️🥬🥔
Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, How to Prepare Any-night-of-the-week Chinese Cutlets 🫒🥕🫑🌶️🥬🥔. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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As for the number of servings that can be served to make Chinese Cutlets 🫒🥕🫑🌶️🥬🥔 is As ur Choices. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Chinese Cutlets 🫒🥕🫑🌶️🥬🥔 using 14 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Chinese Cutlets 🫒🥕🫑🌶️🥬🥔:
- Half Kg Boiled & Mashed Potato
- 6-7 Piece Boiled & Shredded Chicken
- Half Cup Capsicum
- Half Cup Cabbage
- 1 Small Carrot
- 1 Small Onion
- 3-4 Green Chilli Chopped
- Fresh Harra Dhaniya
- Salt To Taste
- 1 tsp Black Pepper Powder
- Half Tsp Red chilli Flakes
- Half Cup Cheddar Cheese Crushed
- 1 Cup Oil For Frying
- 2 Eggs Beat
Instructions to make to make Chinese Cutlets 🫒🥕🫑🌶️🥬🥔
- Potatoes ko Boil kar k Mash kar lein Shredded Chicken Add krain.. Chopped Capsicum,Onion, Cabbage, Carrot,Green Chilli,Harra Dhaniya Add krain..
- Ab Sab Dry Spices Add kar K Achi trha mix Krain Or last mein Cheese Add kar k Spoon sy Mix kar lein..Spices Or Ingredients Ki Changes According to Our Taste b Kar Sakti Hain..
- Jo shape apko pasnd ho Waisi Bana lein Ya cutlets Shape bana kar Beat kiye Hoye Egg mein Dip kar k Pan mein Oil ko Halka garam kar k Cutlas ko Lite Golden Fry Krain..
- Plate Mein Rakh Kar Apni Fav Ketchup or Sauce k Sath Serve krain..😍😍
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So that is going to wrap it up for this special food Easiest Way to Make Favorite Chinese Cutlets 🫒🥕🫑🌶️🥬🥔. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!