Simple Way to Make Award-winning Shami kebabs
Hello everybody, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Speedy Shami kebabs. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Shami kebabs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shami kebabs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Shami kebabs is 3 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Shami kebabs estimated approx 1 hour.
To begin with this recipe, we must first prepare a few ingredients. You can cook Shami kebabs using 16 ingredients and 1 steps. Here is how you cook that.
#referbysairaabdullah I followed this shami kebabs recipe from saira Abdullah.it's easy to make and it turned out very delicious..
Ingredients and spices that need to be Take to make Shami kebabs:
- 1/2 kg chicken boneless boti
- 1/4 kg daal chana boiled with 1tsp of salt
- 1 tbsp ginger garlic paste
- 1 tbsp red chilli powder
- 1 tbsp crushed red p6
- 1 tbsp coriander powder
- Half tsp turmeric powder
- 1 tsp all spices
- 1 tsp salt
- 1 tsp black pepper
- 1 tbsp ginger garlic paste
- 1 onion roughly chopped
- 1 bunch coriander leaves chopped
- 9 green chillies
- 2 eggs
- Oil for deep frying
Steps to make to make Shami kebabs
- Boil the chicken boti with red chilli powder, crushed red pepper, coriander powder, turmeric powder, all spice, salt,black pepper and ginger garlic paste. Boil till chicken tender and water dries. Add boiled chana daal in it and mix well. Add in coriander leaves, onion and green chillies. Chopped this mixture in qeema machine and give kebabs shapes. Dip in beaten egg and deep fry the kebabs or u can shallow fry the kebabs.
While this is in no way the end all be all guide to cooking fast and simple lunches it is good food for thought. The expectation is that this will get your own creative juices flowing so that you are able to prepare excellent lunches for your family without having to complete too horribly much heavy cooking in the approach.
So that is going to wrap it up for this special food Step-by-Step Guide to Make Super Quick Homemade Shami kebabs. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!