Recipe of Homemade Egg and potatoes gratin🥔🥚🧀🥘
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Steps to Make Quick Egg and potatoes gratin🥔🥚🧀🥘. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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As for the number of servings that can be served to make Egg and potatoes gratin🥔🥚🧀🥘 is 3-4 persons. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Egg and potatoes gratin🥔🥚🧀🥘 estimated approx 30-40 min.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Egg and potatoes gratin🥔🥚🧀🥘 using 13 ingredients and 8 steps. Here is how you can achieve it.
#cookingwithtehmina My husband ate a lot of egg and potato gratin in his boarding Sch in England ,one of few halal things he would get in the boarding.
Ingredients and spices that need to be Prepare to make Egg and potatoes gratin🥔🥚🧀🥘:
- 3-4 potatoes
- 4 boiled eggs
- 2 tbsp Butter
- 2 tbsp Flour
- 1/2-1 cup Milk
- to taste Salt
- 1/2 tsp White pepper
- 1/2 tsp Garlic powder
- 1/2 tsp Crushed pepper
- Pinch oregano
- 1/2 tsp Chicken powder
- 1/3 cup Cheddar cheese
- 1/2 tsp Parmesan cheese
Instructions to make to make Egg and potatoes gratin🥔🥚🧀🥘
- Take potatoes peel and cut into slices.
- Boil potatoes slices in salted water for 5-8 min,and also boiled eggs.
- Now make white sauce, heat butter in the pan and then add flour and gradually add milk and mix well than add all seasoning and mix well.
- When mixture is smooth and little runny keep a side and add cheddar cheese in it and mix well.
- Now grease the dish and set potato slice in bottom and then little sauce and then set egg slices too.
- Turn by turn potatoes,sauce and eggs set in a dish and in last spread cheddar cheese on top.
- Bake in the oven for 10 min.
- Serve hot yummy egg and potatoes and enjoy😋❤️
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