Steps to Prepare Award-winning Pasta

Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, How to Make Super Quick Homemade Pasta. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Pasta using 11 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Pasta:

1. 2 cup boiled pasta
2. 1/2 cup chopped cabbage
3. 1/2 cup chopped capsicum
4. 1 egg
5. 1/4 cup boiled sherredd chicken
6. 1 tsp soya sauce
7. to taste salt
8. 1 tsp red chilli sauce
9. 2 tbsp schezwan sauce
10. 1 tsp pasta masala
11. 2 tbsp oil

Instructions to make to make Pasta

1. Heat oil put whisked egg and scrembled it then add cabbage and capsicum +1/4 salt and cook till veggies cooked.
2. Now add boiled pasta and shredded chicken+pasta masala+ red chilli sos + soya sos and mix well.
3. Add schezwan sos(I have added 2 tbsp u can add according to ur taste).mix well cook for 2 mins and your pasta is ready.

While that is by no means the end all be guide to cooking quick and easy lunches it is great food for thought. The stark reality is that this will get your own creative juices flowing so you may prepare wonderful lunches for the own family without having to complete too terribly much heavy cooking through the approach.

So that is going to wrap this up for this exceptional food Simple Way to Make Perfect Pasta. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!