Step-by-Step Guide to Prepare Speedy Mongolian Chicken

Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Quick Mongolian Chicken. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mongolian Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mongolian Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mongolian Chicken is 4-helping. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mongolian Chicken estimated approx 20 mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Mongolian Chicken using 14 ingredients and 3 steps. Here is how you can achieve it.

This dish is absolutely delicious. It can be served with Rice, Quinoa, Cracked Wheat. You may like to add steamed green vegetables, like French Beans, Broccoli, Sweet Baby Broccoli. Mongolian has a ancient history going back a thousand years and it had been influenced by Chinese, Indian and Turkish cuisine.

Ingredients and spices that need to be Get to make Mongolian Chicken:

1. 1 lb Chicken Boneless Thighs or Breast cut up into small pieces . .
2. 1 Tablespoon Spice Rub (I used Rocky Rub)
3. 1 Tablespoon Olive Oil
4. 1 Teaspoon Cumin Seeds
5. 1 inch salted water Potatoe boiled in cut into cubes .
6. 1 16 oz Chickpeas Juice cans
7. 1/2 Red Pepper sliced thin cut lengthwise
8. 1/2 Onion cut lengthwise
9. 1 Inch Ginger sliced lengthwise
10. 2 cloves Garlic sliced
11. 1 Tablespoon Soy sauce
12. 2 Chilli Pepper Green sliced thin
13. 4 1 1/2 inchs Green Onions cut in to pieces
14. 1 Tomatoe chopped

Steps to make to make Mongolian Chicken

1. Marinate chicken pieces in Spice rub. Set aside. Heat oil in a Non stick Pan (cast iron is best). add cumin seeds, cook 1 minute. Add Chicken and cook for 4 minutes over medium heat. Brown chicken a little bit. Take chicken out and put it in a bowl.
2. In the same pan add Onion, Ginger, Garlic, Green Onions, Chilli Pepper, Red Bell Pepper and cook 2 minutes. Add chopped tomatoe and soy sauce. Cook about 2 minutes. Add Chickpeas and juice and Boiled Potatoes. Cook about 4 minutes on low head. Now add Chicken and let it simmer for 5 minutes.
3. You can add green vegetables to this at this time. Serve when ready with Rice or your favorite food.

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So that's going to wrap it up for this exceptional food Recipe of Award-winning Mongolian Chicken. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!