Step-by-Step Guide to Make Favorite Chicken cutlets
Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Simple Way to Make Homemade Chicken cutlets. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken cutlets, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken cutlets delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken cutlets is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken cutlets estimated approx 10 minutes.
To get started with this particular recipe, we have to prepare a few components. You can have Chicken cutlets using 15 ingredients and 3 steps. Here is how you cook it.
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Ingredients and spices that need to be Take to make Chicken cutlets:
- 1 cup Boiled shredded chicken
- 4 larg potatoes (boiled)
- 1 medium size onion (FC)
- 1 tbsp black pepper
- 1 tbsp chilli powder
- 1 tbsp salt
- 1/2 tbsp chat masla
- 2 lemon juice
- 2 green chillies (FC)
- 1/2 bunch corianders leaves (FC)
- Oil for fry
- Ingredients for coating
- 2 egg
- Pinch salt
- Pinch black pepper
Steps to make to make Chicken cutlets
- Sb sy phly ek bowl ma boiled shredded chicken add kary ur sath hi alo add kary phr usy hlka sa mash kary then sary spices add kar namk Kali Mirch lal mirch lemon juice chaat masla or onion add kary achy sy mix kary
- Then fresh corianders leaves add kary ur kabab ki shape dy
- Then egg ko achi trha beat kar ke us ma namk kali mirch add kar ke kabab egg ma coat kary then shallow fry kary then serve with rita or ketchup mayonnaise
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