'/> Recipe of Favorite Chicken balls rice with Russian salad - French Quickly

Recipe of Favorite Chicken balls rice with Russian salad

Chicken balls rice with Russian salad

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Make Any-night-of-the-week Chicken balls rice with Russian salad. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken balls rice with Russian salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken balls rice with Russian salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken balls rice with Russian salad is 4_5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken balls rice with Russian salad estimated approx 50 _60mins.

To begin with this recipe, we must prepare a few components. You can have Chicken balls rice with Russian salad using 26 ingredients and 11 steps. Here is how you cook that.

A very delicious and different style and taste of rice, its my own recipe, created many years ago for my kids and family. Do try and get appropriation from them ---------------

Ingredients and spices that need to be Get to make Chicken balls rice with Russian salad:

  1. For balls, :
  2. 500 gms Chicken cubes /qeema fine 🐔
  3. 1 egg
  4. 2 tsp soy sauce
  5. 1 tsp fresh crushed black pepper
  6. 1 tsp salt
  7. For Rice:
  8. 2 cups/500kg rice soak
  9. 1/2 cup grated carrots
  10. 1 cup chopped green onions
  11. 1 medium onion sliced
  12. 1/2 tsp zeera
  13. 2 tsp Ginger garlic paste
  14. 2 green chillies
  15. 1 cup dahi
  16. 2 tsp red crushed chillies
  17. 1 tsp salt (add acc to taste)
  18. 2 Chicken cubes
  19. For Russian salad
  20. 1 cup Mayonnaise
  21. 1/2 cup ,cream
  22. 2 tsp fine sugar
  23. 1/2 tsp black pepper powder
  24. Apples, (cubes)
  25. Grated Cabbage
  26. Boiled peas and potatoes

Instructions to make to make Chicken balls rice with Russian salad

  1. Put chicken cubes/qeema with egg, salt, soy sauce and black pepper in food processor, grind till fine and mixed well
  2. Keep in fridge for 15_20mins
  3. Boil 2cups water in a pan. Wet hands and Make small balls of qeema (its sticky) and put in boiling water
  4. When color of chicken balls changes take out immediately in a plate don't overcook as we have to fry them.
  5. Save the water as stock for rice
  6. Don't put all balls together in water put according to size of pan.
  7. Heat oil and add onions, zeera when golden (dont brown it) add ginger garlic paste and fry for few mins, add chicken balls, mix well then add dahi few green chillies, red crushed chillies and fry well (bhun lein achi tarha)
  8. Add all veggies and mixed well then add stock of balls, chicken cubes or powder, salt and add water if stock is less when boil comes add rice and cook adjust salt. When water dries put on dum.
  9. Very delicious and different style of rice, serve with Russian salad. No raita is needed.
  10. For Russian salad mix salt, sugar, cream black pepper in Mayonnaise, add all veggies and apples, mix and cool.

While this is in no way the end all be all guide to cooking quick and easy lunches it's great food for thought. The stark reality is that this will get your creative juices flowing so you may prepare excellent lunches for your family without needing to accomplish too horribly much heavy cooking in the practice.

So that's going to wrap it up with this special food Step-by-Step Guide to Make Quick Chicken balls rice with Russian salad. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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