Recipe of Award-winning Chicken Sliders
Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Award-winning Chicken Sliders. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Chicken Sliders, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Sliders delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Sliders is 6 to 7 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken Sliders estimated approx half hr.
To get started with this recipe, we must prepare a few components. You can have Chicken Sliders using 18 ingredients and 6 steps. Here is how you cook that.
Me ne pehli dafa darte Dil k sath try ki shukar Allah ka behtr ban gae or sab ko pasand b I
Ingredients and spices that need to be Get to make Chicken Sliders:
- Chicken filling
- 1 cup boiled chicken
- 2 spring onion
- 2 table spoon oil
- Salt to taste
- 1 table spoon chargah masala
- 1 tea spoon crushed cumin and coriander
- 1 table spoon soya sauce
- Dough making
- 3 cups maida
- 1 and half teaspoon yeast
- 1 cup milk
- 2 table spoon sugar
- Pinch salt
- 1 egg
- Cheese to use
- Egg to wash
- Sesame seeds for garnish
Steps to make to make Chicken Sliders
- For dough add all ingredients and knead dough. And rest for a hr
- In a pan add spring onion and oil and when it turns color add boiled chicken and all spices and cook for 10 mins and give coal smoke and set aside
- Now make a small balls from dough and put it in a gresse glass tray and rest for a half hr
- Now bake the tray for 20mins in oven. I put it on low flame when done cut from the middle and set aside to cool
- Now assembling. First put chili sauce on the lower bread section and than add some mozrella cheese than chicken filling and than cheese slices and than uper bread portion on it. Egg wash it and some fresh coriander and sesame seeds
- Now bake it for total 20mins 10min for lower burner and 10mins for uper burner for color. Tadaaaaa yummmy chicken sliders is ready to eat
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So that is going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Chicken Sliders. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!