How to Prepare Perfect Chicken biryani

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Perfect Chicken biryani. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken biryani is 6-7 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken biryani estimated approx 50-60 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Chicken biryani using 12 ingredients and 9 steps. Here is how you cook that.

BIRYANI... When we make biryani??? Obviously, friday calls for biryani... Eid is incomplete without Biryani... Dawat me Biryani nahi khaya to khaya... We have so many reasons for having Biryani in our life. Can anyone tell me why is Biryani so important for us😂😂😂 Have this quick Biryani recipe. #cpl #zafran

Ingredients and spices that need to be Take to make Chicken biryani:

1. 1 kg chicken
2. 300 gram potatoes (cut)
3. 1 kg rice (boiled)
4. 3-4 onions (sliced)
5. 1 tbslp ginger paste
6. 1 tblsp garlic paste
7. 1 pack Biryani masala (big)
8. 1 cup dahi
9. 2 small tomatoes
10. 1/2 bunch hara dhania
11. 4-5 green chillies
12. 1 1/2 cup oil

Instructions to make to make Chicken biryani

1. Heat oil and fry onions until golden brown.
2. Now add ginger garlic paste in it and fry for 2 minutes.
3. Now add chicken and fry until colour changes. And then add masala, yogurt and tomatoes in it.
4. Add little water and cover and cook until chicken tenders.
5. In another pot, add oil and potatoes. Sprinkle some salt and red food colour and cover and cook until potatoes done.
6. Now in the chicken gravy, add potatoes and mix it. When potatoes and chicken done add green chillies and hara dhania and turn off the flame.
7. ASSEMBLING: now in a daighchi add some oil in the bottom and spread boiled rice.
8. Now spread gravy on rice. Repeat the step. Add tomato slices and also sprinkle some biryani masala.
9. Put it on dum for 15 minutes. Chicken biryani is ready.

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So that is going to wrap this up for this special food Steps to Make Quick Chicken biryani. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!