Easiest Way to Prepare Favorite Chicken Macaroni Spring Rolls

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Homemade Chicken Macaroni Spring Rolls. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken Macaroni Spring Rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Macaroni Spring Rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Macaroni Spring Rolls is as desired. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Macaroni Spring Rolls estimated approx 1 hour.

To get started with this recipe, we have to first prepare a few components. You can have Chicken Macaroni Spring Rolls using 20 ingredients and 13 steps. Here is how you can achieve it.

Packed with chicken, macaroni, capsicum, and Onion these chicken and vegetable spring rolls are crispy, crunchy and absolutely delicious! Serve hot with ketchup or sweet chili sauce. #cpl #mirchi

Ingredients and spices that need to be Make ready to make Chicken Macaroni Spring Rolls:

1. Half packet Boiled Macaroni
2. 4 tbspn Oil
3. 2 cloves garlic sliced
4. 1 tsp ginger paste
5. 500 gm Chicken boiled & shredded
6. Full packet Macaroni masala
7. 1 Capsicum Chopped
8. 2 Onions chopped
9. 2 tbspn Soya sauce
10. 1 tbspn Vinegar
11. 2 tbspn chilli Sauce
12. 1 tsp Red chilli flakes
13. 1 tsp Cumin powder
14. 1 tsp coriander powder
15. 1 tsp Salt or to taste
16. 1 tsp black pepper powder
17. Oil for frying
18. Roll Wrappers for filling
19. 2-3 tbspn maida
20. 3-4 tbspn Water

Steps to make to make Chicken Macaroni Spring Rolls

1. Heat 3-4 tbspn oil. Add sliced garlic followed by ginger paste.Add shredded chicken and cook for about 5 minutes.
2. Season with 1/4 tsp of salt and black pepper.
3. Once the chicken is cooked, add boiled macaroni, onions and capsicum. Cook for about a minute
4. Add soy sauce, vinegar and chilli sauce followed by salt, Red chilli flakes,cumin powder, coriander powder macaroni masala, black pepper and cook well.
5. Toss the mixture to make sure the chicken, vegetables and spices get mixed together properly.
6. Taste and adjust seasonings, if required. Take the filling off the stove, and let it cool down.
7. In the meanwhile, mix flour and water in a small bowl to make a paste that will be used to seal the rolls.
8. Carefully peel off one spring roll wrapper. Keep the others covered under a damp tea towel, so that they don’t dry out.
9. Fill this filling in rolls patti & fold it..
10. Freezing Instructions: Grease a tray (can be plastic or a baking tray) and lay out the spring rolls one by one on it, making sure there is space between each one of them. Keep them in the freezer for an hour or so till they are partially frozen. Once they are frozen, carefully remove them from the tray and place them in ziplock bags. To make the spring rolls, just take them out of the freezer and deep fry till golden.
11. To make the spring rolls, heat oil in a wok or large frying pan.
12. Heat oil on medium heat and add 3 spring rolls in the oil and cook, turning occasionally until golden brown.
13. Remove with a slotted spoon and transfer to a kitchen towel to drain. Continue frying the rest of the spring rolls. Serve hot with ketchup, sweet chili sauce, chili garlic sauce or green chutney.

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So that is going to wrap this up for this special food Steps to Prepare Quick Chicken Macaroni Spring Rolls. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!