How to Prepare Homemade Rice and beans with stew and coleslaw with boiled egg
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Make Quick Rice and beans with stew and coleslaw with boiled egg. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Rice and beans with stew and coleslaw with boiled egg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rice and beans with stew and coleslaw with boiled egg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Rice and beans with stew and coleslaw with boiled egg is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Rice and beans with stew and coleslaw with boiled egg estimated approx 90mins.
To begin with this particular recipe, we have to first prepare a few components. You can cook Rice and beans with stew and coleslaw with boiled egg using 10 ingredients and 5 steps. Here is how you cook that.
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Ingredients and spices that need to be Make ready to make Rice and beans with stew and coleslaw with boiled egg:
- 21/2 cups beans
- 4 cups rice
- 3 cups already made stew with chicken
- 1/4 cup grated Carrot
- 1 cup grated Cabbage
- 2 tablespoon mayonnaise
- 3 slices boiled egg
- 1 piece sausage(boiled and fried)
- 11/2 tablespoon salt
- Water
Steps to make to make Rice and beans with stew and coleslaw with boiled egg
- Pick, wash and put the beans on fire to parboil. When soft, wash and set aside.
- Wash and put the rice on fire to parboil. When soft,wash. Pour the rice in a pot, add the beans on top. Add salt and water. Put in fire to cook.
- Mix the carrot and cabbage together and add the mayonnaise. Cut the sausage on it. Coleslaw is ready for eating
- Check the rice, if the water is dried up. Drop and warm the stew.
- Serve the food and add the boiled egg on it.
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