How to Prepare Award-winning Chicken veggi fried rice
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, Steps to Prepare Super Quick Homemade Chicken veggi fried rice. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken veggi fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken veggi fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken veggi fried rice is 4,5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few ingredients. You can have Chicken veggi fried rice using 13 ingredients and 1 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Chicken veggi fried rice:
- 3 cups Rice boiled
- Salt as taste
- 1 table spoon Chinese salt
- 3 table spoon Soya sauce
- 3 table spoon Vineger
- cup capcicum1/3
- 1/3 cup Carrots
- 1/3 cup Cabbage
- 2 Eggs
- 1 cup Chicken boiled&shredded
- 1 table spoon Black pepper
- 1 table spoon White pepper
- 1 cup Oil
Steps to make to make Chicken veggi fried rice
- Heat oil in a pot than scrambled eggs and take it out in a bowl.Than cook vegetables for 5 min.and add chicken and cook for 3 to 5 min.Than add sauces soya sauce,salt,vineger,chinese salt,black pepper,white pepper and mix well.and add boiled ricr damm it for 15 min
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