Steps to Make Ultimate Chicken and Egg Curry

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Make Homemade Chicken and Egg Curry. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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The same holds true for lunches once we usually add to your can of soup or box of macaroni and cheese or some other such product instead of putting our creative efforts into creating a quick and easy yet delicious lunch. You may notice many thoughts in this guide and the hope is that these thoughts will not just allow you to get off to a terrific start for ending the lunch rut all of us seem to find ourselves at at some point or another but in addition to use new things all on your very own.

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Many things affect the quality of taste from Chicken and Egg Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and Egg Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Chicken and Egg Curry using 33 ingredients and 12 steps. Here is how you cook it.

#meetthemeat #streetfoodofindia #masterchef #momlove #goldenapron #chefbypassion This is my Mom's way of making this curry.

Ingredients and spices that need to be Take to make Chicken and Egg Curry:

1. 450 gms Zorabian Breast Boneless Chicken (Cut into pieces)
2. 2 Potatoes (Cut into pieces)
3. 3 Eggs or (As needed)(Boiled)
4. 1/2 cup Curd
5. 1/4 cup Milk
6. 1 tbsp Ginger Paste
7. 1 tbsp Garlic Paste
8. 1/2 tsp Turmeric Powder
9. As required Salt
10. 2 tsp Kashmiri Chilli Powder
11. 3 tsp Coriander Powder
12. 1/2 tsp White Pepper Powder
13. 1/2 tsp Black Pepper Powder
14. 1/2 tsp Cumin Powder
15. 1/2 tsp Fennel Seeds Powder
16. 1 tbsp Eastern Chicken Masala
17. 2 Tomatoes
18. 2-3 Green Chillies
19. 1 cup Coriander Leaves
20. 2-4 tbsp Oil/Ghee
21. 1/2 tsp Mustard Seeds
22. 1/2 tsp Cumin Seeds
23. Few Peppercorns
24. 2 Cardamoms
25. 1 " stick Cinnamon
26. 2 Cloves
27. 2 Bay Leaves
28. Pinch Asafoetida
29. 2 Whole Red Kashmiri Chillies
30. 2 sprigs Curry Leaves (2 Sprig)
31. 1 Onion (Chopped)
32. 1 cup Hot Water
33. 1 tbsp Lemon Juice

Instructions to make to make Chicken and Egg Curry

1. Firstly, wash the chicken pieces and drain out the water from the chicken and keep aside.
2. Peel and wash the potatoes. Cut them into pieces and keep aside.
3. In a large bowl, add chicken pieces, potatoes, curd, milk, ginger paste, garlic paste, salt, turmeric powder, chilli powder, coriander powder, white pepper powder, black pepper powder, fennel seeds powder, cumin powder and Eastern Chicken Masala and marinate for few hours or overnight.
4. Blend together tomatoes, green chillies and coriander leaves and keep aside.
5. Steam the eggs. Remove the shell. Make slits on each egg and keep aside.
6. Heat Oil/Ghee. Add mustard seeds, cumin seeds, whole pepper, cardamoms, cinnamon, cloves, bay leaves, Asafoetida and whole red kashmiri chillies.
7. Add green chillies, curry leaves and onions and saute till translucent. Add coriander leaves and saute for a minute.
8. Add only the chicken pieces and the potatoes from the marinated chicken and saute nicely for about 5 minutes.
9. Add the remaining marinated Masala and cook well till masala is coated to the chicken and potatoes.
10. Add the tomato-chilli-coriander paste and cover and cook till oil appears at the surface. Add hot water and cover and cook till the chicken and potatoes are tender.
11. At this stage, add the boiled eggs and cover and cook for few minutes till the eggs are coated with the masala.
12. Garnish with lemon juice and coriander leaves. Serve hot with rice, rotis etc.

While this is certainly not the end all be guide to cooking fast and simple lunches it is excellent food for thought. The stark reality is that this will get your creative juices flowing so you are able to prepare excellent lunches for your family without needing to do too much heavy cooking through the practice.

So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Perfect Chicken and Egg Curry. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!