Step-by-Step Guide to Make Award-winning Authentic Parsi Chicken Cutlets

Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Ultimate Authentic Parsi Chicken Cutlets. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Authentic Parsi Chicken Cutlets, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Authentic Parsi Chicken Cutlets delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Authentic Parsi Chicken Cutlets is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Authentic Parsi Chicken Cutlets estimated approx 30 minutes.

To get started with this particular recipe, we have to first prepare a few components. You can cook Authentic Parsi Chicken Cutlets using 18 ingredients and 5 steps. Here is how you can achieve that.

#chicken #cookpadindia An authentic cutlet that is made with chicken mince and potatoes with few spices and bread slices is a famous appetiser from this community. It is so yummy with awesome colour and texture. A traditional Parsi style cutlet recipe that is so very perfect for any party at home. Simple and yet elegant. Present it in style as i did with veggies and fruits combined for an eye catching medley of colours as a salad.

Ingredients and spices that need to be Prepare to make Authentic Parsi Chicken Cutlets:

1. 500 gm chicken mince
2. 300 gm potatoes boiled
3. 1 tbsp salt
4. 4 green chillies finely chopped
5. 1 tbsp Cumin seeds
6. 1 tbsp Coriander seeds
7. 3-4 cinnamon sticks
8. 2-3 big cardamom pods
9. 1 tsp caraway seeds
10. 1 tsp garam masala
11. 2 bread slices soaked in little milk
12. 1/2 cup coriander finely chopped
13. 1/4 cup mint leaves finely chopped
14. 1 egg
15. 1 tbsp ginger garlic paste
16. 1 tbsp red chilli powder
17. 2 onions sliced and deep fried
18. 1 cup bread crumbs

Steps to make to make Authentic Parsi Chicken Cutlets

1. First dry roast the whole spices and grind along with the green chillies.
2. Deep fry the onions and keep aside.
3. In a bowl, mix all the ingredients well. Shape into round cutlets.
4. Coat with the breadcrumbs and refrigerate for 30 minutes.
5. Deep fry them on a medium flame until golden in colour on both the sides.

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So that's going to wrap this up with this special food Recipe of Favorite Authentic Parsi Chicken Cutlets. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!