Simple Way to Make Homemade Murgh cholay

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Make Homemade Murgh cholay. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Murgh cholay, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Murgh cholay delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Murgh cholay is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Murgh cholay estimated approx 1 hour.

To begin with this particular recipe, we have to prepare a few components. You can cook Murgh cholay using 15 ingredients and 5 steps. Here is how you can achieve it.

#WEARETOGETHER It's a yummy dish that can be use in breakfast as well

Ingredients and spices that need to be Get to make Murgh cholay:

1. 2 cups boiled chick peas
2. I/2 kg chicken
3. 1/2 tspn black pepper powder
4. to taste Salt
5. 1/2 tbspn red chilli powder
6. 1/2 tbspn coriander powder
7. 1/2 cup oil
8. 1 tbspn ginger garlic paste
9. Julien cut ginger for garnishing
10. 3-4 green chillies
11. 1/2 tspn garam masala powder
12. 2 medium sliced cut onion
13. 2 medium size tomatoes
14. 1/4 cup yogurt
15. 1 tspn chicken powder

Instructions to make to make Murgh cholay

1. First in a cooking pot add oil,onion in it.let it golden brown.add chicken, ginger garlic paste,red chilli powder, coriander powder, salt and black pepper powder init.
2. Bhonify it for 5-10mins. Thn add Tomatoes and yogurt in it.
3. Let it cook in it's water for 15min. Add chick peas in it.
4. Let it cook for another 30mins.add garam masala in the end.add chicken powder also.
5. Garnish it with ginger and green chillies.

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So that is going to wrap this up with this special food Recipe of Homemade Murgh cholay. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!