Recipe of Any-night-of-the-week Bird's nest kabab (ghonsla kabab)

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Recipe of Award-winning Bird's nest kabab (ghonsla kabab). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Bird's nest kabab (ghonsla kabab), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bird's nest kabab (ghonsla kabab) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bird's nest kabab (ghonsla kabab) is 12 kababs. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bird's nest kabab (ghonsla kabab) estimated approx 30 minutes.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Bird's nest kabab (ghonsla kabab) using 15 ingredients and 9 steps. Here is how you can achieve it.

I made it in last Ramadan and every body amazed it after looking and eating it . So must try with a little bit changing of ingredients we can make this Russian kabab also called bird nest kabab or ghonsla kabab. #cookwithhuma #mentorship

Ingredients and spices that need to be Take to make Bird's nest kabab (ghonsla kabab):

1. 5 large boiled potatoes
2. 1 cup boiled and shredded chicken
3. 1/2 cup cottage cheese or paneer
4. 1 tsp salt
5. 1 tsp Black pepper powder
6. 1 tsp oregano
7. For coating
8. 1 cup crush Vermecelli
9. 4 tbsp All purpose flour
10. 1/2 cup Water
11. Pinch salt
12. For garnishing
13. 1/2 cup cottage cheese or paneer for make balls like egg
14. leaves Some coriander
15. leaves Some mint

Instructions to make to make Bird's nest kabab (ghonsla kabab)

1. Take a bowl add boiled potatoes and mash it.
2. Then add 1cup boiled and shredded chicken,cottage cheese,black pepper powder,salt,oregano and mix it well with hands.
3. Now make kababs like bird nest or ghonsla make round shape and press it from center.as shown in picture.
4. Now make flour slurry.take all purpose flour add water in it and make flour paste or flour slurry.
5. Now dip kababs in flour slurry and coat with Vermecelli. repeat it with all kababs.
6. Then fry all kababs both side light golden.
7. Take half cup cottage cheese or paneer and make small eggs for bird nest.
8. Place all fried kababs in plate place some coriander leaves for nest look.and place all prepared cheese eggs on kababs.
9. Ghonsla kababs are ready serve with ketchup or any dip...

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So that's going to wrap this up for this special food Steps to Prepare Quick Bird's nest kabab (ghonsla kabab). Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!